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Vegan Lass in Vegan Food and Living

Vegan Lass Vegan Food and Living

Great news! One of the fastest-growing vegan magazines out there- Vegan Food and Living- has featured some of my recipes!

My Baked Chocolate and Peanut Cheesecake and my Sticky Parkin made it into the April/May issue, and the July/August issue features three more of my favourites: Macaroni Pies, Coronation Tofu, and Caramelised Onion and Mushroom Tarts.

You can see a preview of both issues over on my Instagram (here and here), and you'll find the current issue in various UK newsagents. You can also get both online via the Anthem website, here.

Until next time...
Vegan Lass